Bar and bistro opening hours

Chef’s specials

Butter chicken with basmati rice and papadums – $16
Penne carbonara with bacon, mushrooms, garlic, cream and parmesan  – $19
Lamb shank and mash – $22

Remember members enjoy 10% discount on meals and drinks. Please call 8449 8088 to book a table.

Members draw – Thursday 7:15pm
$650 Jackpot – drawn at 7:15pm. Member must be present to win. If no winner, we choose a spinner!