This week’s specials and opening hours

Bistro specials

Beef Nachos $16
Corn tortilla chips topped with melted cheese, seasoned beef, mild salsa, jalapeños, guacamole and sour cream.

Penne Pasta $18.90
Penne pasta with chicken, mushrooms, baby spinach, garlic, cracked pepper and fresh parsley served with parmesan.

300g T-Bone Steak $32.50
Cooked to your liking, topped with your choice of gravy served with a fresh salad and hot golden chips.

Opening hours

Thursday 28 April
Bar open from 5pm with the bistro serving meals between 6pm and 8pm
Member’s Draw approx 6:45pm
Friday 29 April
Bar open from 5pm with the bistro serving meals between 6pm and 8pm
Saturday 30 April
Bar open from 4pm.
Closed for a private function from 6:30pm
Sunday 1 May
Bar open from 4pm to 8pm
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