This week’s specials and opening hours
Bistro specials
Beef Nachos $16
Corn tortilla chips topped with melted cheese, seasoned beef, mild salsa, jalapeños, guacamole and sour cream.
Penne Pasta $18.90
Penne pasta with chicken, mushrooms, baby spinach, garlic, cracked pepper and fresh parsley served with parmesan.
300g T-Bone Steak $32.50
Cooked to your liking, topped with your choice of gravy served with a fresh salad and hot golden chips.
Opening hours
Thursday 28 April |
Bar open from 5pm with the bistro serving meals between 6pm and 8pm Member’s Draw approx 6:45pm |
Friday 29 April |
Bar open from 5pm with the bistro serving meals between 6pm and 8pm |
Saturday 30 April |
Bar open from 4pm. Closed for a private function from 6:30pm |
Sunday 1 May |
Bar open from 4pm to 8pm |
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