Thanks to all of our bakers and helpers who stepped up on Tuesday when the Port SAPSASA cross country was held on Point Malcolm Reserve.
The following families helped cook the BBQ and man the stall for the day – Andrews, Breden, Richards & Tunbridge.
The amazing treats were provided by the – Andrews, Bampton, Buck, Buckingham, Cutting, Hawn, Hennig, Richards, Sandercock, Simpson, Tunbridge & Zampatti.
A great day was had by all competitors and raised and amazing $1200 for the club
