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Head Chef Required

We are looking for an experienced Head Chef to join our team!

The successful person must have –
• Excellent communication skills
• Previous experience in a similar role
• Sound knowledge of kitchen costings & maintaining required budget
• Proven experience leading a team
• Proven experience doing rosters & ordering
• A passion for great food & great service
• A focus on quality & consistency
• A Certificate 4 in Commercial Cookery (or higher)
Required to work Thursday & Friday evenings, Sunday mornings & functions (which are different days each week)

This is a casual position for 20+ hours a week with the view to move part time in the future.

Please forward your resume & cover letter to –

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