This week’s chef’s specials

Soup of the day
Creamy tomato soup served with garlic bread $11.50

Chilli crab linguine
Linguine pasta with succulent crab meat served in a chilli, vodka and Napoli sauce finished with a dash of cream and fresh parsley $21.50

Beef stroganoff
Traditional winter warming beef stroganoff served with creamy mash potato $22.00

Grilled chicken breast topped with fresh grilled asparagus, prawns and a creamy garlic sauce. Served with a side salad and baked potato topped with sour cream $26.50

Please call 8449 8088 to book at table.