Bar and bistro opening hours

Chef’s specials this week:

Penne putanesca – chilli, garlic, salami and capers in a napoli sauce  – $19
Baked barramundi with garlic butter served with salad and jacket potato – $23
Grilled chicken breast with bacon, avocado, hollandaise sauce served with salad and a jacket potato – $24
Lamb shank and mash – $24

Remember members enjoy 10% discount on meals and drinks. Meals available from 6pm on Thursday and Friday nights.

Please call 8449 8088 to book a table.

Members Draw
Members Draw this Thursday night! $700 Jackpot – member must be present to win. If no winner, we choose a spinner! Draw at 7:15pm but why not come a bit earlier and stay for a meal?