Bar and bistro opening hours
Chef’s specials this week:
Linguine Carbonara – $19
Chicken Surf and Turf – prawns and squid in a creamy garlic sauce with salad and jacket potato – $22
Barramundi with lemon and garlic butter, salad and chips – $22
Remember members enjoy 10% discount on meals and drinks. Meals available from 6pm on Thursday and Friday nights.
Please call 8449 8088 to book a table.
Members draw – Sunday 6:15pm
This week the Members Draw will be held at 6:15pm Sunday during Junior State Champs presentations. $500 Jackpot – member must be present to win. If no winner, we choose a spinner!
Thursday 18 March |
Bar open from 5pm with the bistro serving meals between 6pm and 8pm |
Friday 19 March |
Bar open from 5pm with the bistro serving meals between 6pm and 8pm |
Saturday 20 March |
Bar open from 1pm |
Sunday 21 March |
Bar open from 2pm to 8pm |
5:30pm – Club dinner (subsidised meals) post State Titles |
6:15pm – Members Draw |
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